If you’re looking for a fun and mildly educational activity you can share with your child, how about baking cookies? It’s a valuable life skill, it involves following directions and accuracy in measuring, and it has its own rewarding snack at the end.
First, anticipate a mess. Children are not naturally tidy and baking has a lot of things that can spill and splash. Plan ahead to reduce any problems this could cause.
Fortunately, kitchens are made to handle messes. Simple preparation such as paper towels or work cloths ready to wipe up spills on your floor and countertop can provide quick clean ups and allow you to go right back to baking. You may want to pre-measure some of the messier elements such as milk and have the eggs already cracked and waiting in a bowl.
Next, don’t stretch your own capabilities. If you’re a regular baker, then make cookies from scratch using one of your tried-and-true recipes. If not, then plan for a mix or even pre-made dough. Add some decorations such as sprinkles, even with a chocolate chip cookie, to make the process more fun and exciting.
Be sure to plan for your final clean-up while the cookies are baking. Start with the cooking implements. You may want to put them all in the sink out of the way. Then wipe down the countertops. End with the floor, to pick up anything that’s landed there during either baking or cleaning. Have your child help clean – it’s an important part of baking.
Finally, be sure to check your young one’s hands and shoes or feet for flour or other ingredients before he or she heads out the kitchen door to less forgiving flooring.